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We appreciate your interest in San Manuel's positions.
Please review the positions listed below to learn more and apply.


The Cook I prepares food/menu items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage Management.

DISHWASHER The Dishwashwer maintains kitchen work area, restaurant equipment and utensils in clean and orderly condition by performing the following duties.

The Housekeeper is responsible for maintaining high standards of extensive cleanliness and sanitation throughout the Casino and at off-site buildings.